![]() Whisk in the extra-virgin olive oil and season with lots of salt, pepper, and hot sauce. While the pasta cooks, add the grated onion, garlic, Dijon, and vinegar to a mixing bowl. Drain, rinse, and discard the boiled bits of bacon from the pasta. When cool enough to handle, chop and reserve.Ĭhop the remaining bacon and add to the boiling water along with the macaroni. Bake for 15 minutes, or until bacon is crisp. Arrange all but 6 slices of bacon on a slotted baking sheet and put into the hot oven. Meanwhile, bring a large pot of water to a boil to cook the macaroni. ![]() Crack the eggs and soak in the cold water. Submerge the eggs in cold water to shock them. Bring to a boil over high heat, cover the pot, turn off the heat, and let the eggs stand for 10 minutes. I hope you’ll join our cooking family! Subscribe to Gonna Want Seconds and receive all our latest recipes delivered straight to your inbox! Absolutely free to you and we never share your email address.Place the eggs in a small pot and cover with water.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |